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    You are in: Home / Recipes / Fried Apples Recipe
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    Fried Apples

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    SmHerndon's Note:

    Serve these fried apples with breakfast or as a side dish to pork, or ham with breakfast.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a heavy skillet over medium-low heat. Add apples, brown sugar, cinnamon and nutmeg. Sauté 15 to 20 minutes, or until apples are tender.

    Ratings & Reviews:

    • on February 18, 2007

      55

      These apples are wonderful!! I used the seasonings stated and followed your directions but had to use a variety of apples (Delicious, Rome, Pink Lady) because we had some odds and ends in the fridge. Delicious with pork roast! This will go in with my family's favorites! Thanks SmHerndon!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fried Apples

    Serving Size: 1 (270 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 233.3
     
    Calories from Fat 72
    30%
    Total Fat 8.0 g
    12%
    Saturated Fat 4.9 g
    24%
    Cholesterol 20.3 mg
    6%
    Sodium 63.5 mg
    2%
    Total Carbohydrate 43.4 g
    14%
    Dietary Fiber 4.5 g
    18%
    Sugars 36.7 g
    147%
    Protein 0.5 g
    1%

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