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3 hrs 30 mins
My little ones love these popsicles for their tangy, citrus-packed flavor. Don't tell the kiddos, but I love them because they're healthy and include no artificial ingredients. I prefer using freshly squeezed juice as opposed to ready-made bottled juice for the simple fact that I can control the amount of sugar that goes into these icy treats. If fresh fruit is unavailable, feel free to use ready-made juice; but be aware that you might not need as much maple syrup or honey as sweetener. I like using maple syrup because it adds a different twist of flavor. If maple syrup is unavailable (or you simply don't prefer it), honey would be a nice substitute. (Note: "Preparation Time" includes time for juicing the fruits as well as for the popsicles to freeze solid.)
Units: US | Metric
Serving Size: 1 (510 g)
Servings Per Recipe: 1