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    You are in: Home / Recipes / Fresh Watermelon & Mint Salad With Feta Recipe
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    Fresh Watermelon & Mint Salad With Feta

    Average Rating:

    2 Total Reviews

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    • on June 07, 2004

      This has always been a big hit in my family, we have this all summer long. We use a Bulgarian cheese which is slightly saltier than feta, and also a healthy dose of black pepper. On a hot day with a glass of cold white wine this is a perfect meal.

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    • on May 27, 2010

      Loved it! The mint truly makes this special. I did add a drizzle of olive oil, but I don't think it was necessary. Another tip, when I stirred the feta in, it created a white film over the melon. . .so next time I will layer the ingredients in one bowl, then pour slowly into another bowl to mix it up without breaking up the cheese.

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    Nutritional Facts for Fresh Watermelon & Mint Salad With Feta

    Serving Size: 1 (464 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 167.5
     
    Calories from Fat 29
    17%
    Total Fat 3.2 g
    4%
    Saturated Fat 1.8 g
    9%
    Cholesterol 10.7 mg
    3%
    Sodium 138.7 mg
    5%
    Total Carbohydrate 34.6 g
    11%
    Dietary Fiber 1.8 g
    7%
    Sugars 28.5 g
    113%
    Protein 4.4 g
    8%

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