Total Time
25mins
Prep 25 mins
Cook 0 mins

A simple salad with a refreshing flavour.

Ingredients Nutrition

Directions

  1. Wash and dry turnips. Cut off ends and leave unpeeled.
  2. Grate turnips. A julienne hand grater or food processor are ideal.
  3. Place in medium bowl.
  4. Combine rest of ingredients.
  5. Mix into turnips.
  6. Chill well.

Reviews

(3)
Most Helpful

Fresh tasting salad. I can't give it 5 stars because of the sugar. I used various coloured organic salad turnips from our weekly local organic produce basket, leas organic apple cider vinegar to be healthier, a light tasting organic olive oil, organic raw cane sugar, organic parsley, organic onion, sea salt, and freshly ground black pepper. I'm glad I tried it but I don't think I will make it again.

UmmBinat August 28, 2013

This was OK. I don't think I will make again. It didn't have hardly any flavor at all.

kellyn October 14, 2008

For ease of preparation and freshness, this salad can't be beat. I guess one has to like raw turnips, but if one does, it is outstanding!

BarbryT September 27, 2008

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