Fresh Tuna Stir-Fry With Cilantro and Lime

Total Time
25mins
Prep 20 mins
Cook 5 mins

Cooking Light

Ingredients Nutrition

Directions

  1. In a bowl, combine lime juice and tuna.
  2. In a small bowl, combine teriyaki sauce and cornstarch, stirring with a whisk.
  3. Heat oil in a large nonstick skillet over med-high heat.
  4. Add in onion, ginger, and garlic; stir-fry 2 minutes.
  5. Add in fish mixture; stir-fry 2 minutes.
  6. Add teriyaki mixture; stir-fry 30 seconds or until slightly thick.
  7. Serve over rice and sprinkle with cilantro.

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