Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fresh Tomato Salsa Recipe
    Lost? Site Map

    Fresh Tomato Salsa

    Fresh Tomato Salsa. Photo by Bergy

    1/2 Photos of Fresh Tomato Salsa

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Sandy One's Note:

    Every summer(and winter too) my co-worker ask for me to bring this in for a snack. A friend of mine once took it to the local Farmers Market as a way of selling her produce. One man offered to buy the whole gallon container just to take home!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Chop all vegetables.
    2. 2
      If you like hot leave a few seeds of jalepeno.
    3. 3
      Sprinkle with cumin and salt to taste.
    4. 4
      I have also used this same recipe and cooked all ingredients down.
    5. 5
      Canned in sterile jars and processed according to directions.
    6. 6
      This is good to add to the homemade chile in the winter!
    7. 7
      You will never go back to store canned tomatoes again!

    Ratings & Reviews:

    • on August 24, 2009

      55

      My family loved this salsa. I used tomatoes from our garden.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 06, 2009

      55

      For our tastes, I added 1 pt of yellow pear tomatoes, sub. 1 med red onion for yellow, 1/2 jalap, 1T cilantro, 1T garlic, 1t cumin, 1/2t pepper, 1 green pepper, 1t salt, 1/8 - 1/4 cup lime juice and ate it fresh.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2007

      55

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Fresh Tomato Salsa

    Serving Size: 1 (164 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 32.5
     
    Calories from Fat 2
    30%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 7.7 mg
    0%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 1.9 g
    7%
    Sugars 4.4 g
    17%
    Protein 1.4 g
    2%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites