Fresh Tomato & Mozzarella Salad

READY IN: 15mins
Recipe by CandyTX

A friend of mine brought this for dinner and it was SO good and fresh... a great Summer side!

Top Review by Mommy Diva

This is a delightful summery salad or appetizer. We have had this a couple of times at TraVigne restaurant in St.Helena and enjoy it tremendously every time. We used (as the restaurant did) 3 Heirloom tomatoes and I subbed boconccini (plain) for the sliced mozzarella the second time around. Delicious.Thanks for posting. **Made for ZWT4**

Ingredients Nutrition


  1. Cut up the tomatoes and mozzarella into large cubes.
  2. Add basil leaves and drizzle w/ vinegar and olive oil.
  3. Stir lightly.
  4. Sprinkle with a little salt.
  5. Chill at least one hour.
  6. Store in refrigerator.

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