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    You are in: Home / Recipes / Fresh Tomato & Mozzarella Salad Recipe
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    Fresh Tomato & Mozzarella Salad

    1/14 Photos of Fresh Tomato & Mozzarella Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    CandyTX's Note:

    A friend of mine brought this for dinner and it was SO good and fresh... a great Summer side!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut up the tomatoes and mozzarella into large cubes.
    2. 2
      Add basil leaves and drizzle w/ vinegar and olive oil.
    3. 3
      Stir lightly.
    4. 4
      Sprinkle with a little salt.
    5. 5
      Chill at least one hour.
    6. 6
      Store in refrigerator.

    Ratings & Reviews:

    • on September 07, 2009

      55

      This was a wonderful salad! I did add some diced onion and a little garlic salt for added flavor but will make this definately again. I served this with Nob Hill Chicken Bake#164782 by Chef#219942#219942 which made for a wonderful meal. Thank you for a delicious salad. P.S. Fresh tomatoes really add to the flavor.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2013

      55

      This is one of my GO TO easy and delicious summer salads when the tomatoes are perfection. I sometimes add cucumber and/or red onion if I have it around. It's similar to a caprese salad taste but it feels lower maintenance. A must try!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2012

      55

      So delicious! Fresh garden tomatoes, the mozzerella and the dressing...what a great combination!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (32)

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    Nutritional Facts for Fresh Tomato & Mozzarella Salad

    Serving Size: 1 (116 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 283.6
     
    Calories from Fat 207
    73%
    Total Fat 23.0 g
    35%
    Saturated Fat 8.9 g
    44%
    Cholesterol 44.8 mg
    14%
    Sodium 362.6 mg
    15%
    Total Carbohydrate 6.0 g
    2%
    Dietary Fiber 1.2 g
    5%
    Sugars 3.8 g
    15%
    Protein 13.7 g
    27%

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