Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fresh Tomato and Garlic Soup Recipe
    Lost? Site Map

    Fresh Tomato and Garlic Soup

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on August 27, 2009

      Very good. We really enjoyed this soupt.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 23, 2009

      Very good! Perfect for using up some tomatoes a friend gave me. I adjusted the sugar/salt/pepper to my taste. And also, used fresh basil instead of tarragon. Mmmmm great served with a sprinkle of parmesan!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 27, 2008

    • on November 10, 2007

      What good soup! An excellent combination of herbs and the touch of ginger is lovely. It's very good as written and very good with the addition of milk/cream for a 'cream of tomato' soup version. It's also nice garnished with a swirl of creme fraiche.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Fresh Tomato and Garlic Soup

    Serving Size: 1 (420 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 556.0
     
    Calories from Fat 274
    49%
    Total Fat 30.4 g
    46%
    Saturated Fat 17.6 g
    88%
    Cholesterol 75.5 mg
    25%
    Sodium 920.0 mg
    38%
    Total Carbohydrate 56.7 g
    18%
    Dietary Fiber 6.3 g
    25%
    Sugars 14.3 g
    57%
    Protein 16.6 g
    33%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites