Total Time
15mins
Prep 15 mins
Cook 0 mins

This is so simple and tasty! It goes with just about everything-try it on eggs, or grilled chicken, on tacos, with tortilla chips...the possibilities are endless.

Ingredients Nutrition

Directions

  1. Chop all vegetables, and toss together with remaining ingredients.

Reviews

(1)
Most Helpful

I made this salsa and used it in another dish that called for bottled salsa. This was so good and really enhanced the chicken dish. I loved the contrasting tastes of the ingredients used. I make one slight change, and that was to use 2 Tbsp. vinegar and 1 Tbsp. of fresh lime juice. It gave the salsa a great fresh taste. Thanks for sharing this recipe that I will be using again.

Miss Annie September 27, 2002

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a