Fresh Summer Salsa

Name: Fresh Summer Salsa
Prep time: 15 min
Total time: 15 min
Yield: 2 cups
Ingredients: 3 ripe tomatoes, seeded; 1 small onion; 2 cloves garlic; 2 tablespoons chopped cilantro leaves; 1/4 teaspoon cumin powder; 1/4 teaspoon oregano; 1/4 teaspoon thyme; 1 avocado; 1/4 cup corn; 3 tablespoons red wine vinegar; 3 tablespoons olive oil; salt and pepper; 1 jalapeno, minced (or more, to taste)

Submitted by canarygirl

"This is so simple and tasty! It goes with just about everything-try it on eggs, or grilled chicken, on tacos, with tortilla chips...the possibilities are endless."

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photo by canarygirl

Ready In:: 15mins
Ingredients:: 13
Yields:: 2 cups

ingredients

3 ripe tomatoes, seeded
1 small onion
2 cloves garlic
2 tablespoons chopped cilantro leaves
¹⁄₄ teaspoon cumin powder
¹⁄₄ teaspoon oregano
¹⁄₄ teaspoon thyme
1 avocado
¹⁄₄ cup corn
3 tablespoons red wine vinegar
3 tablespoons olive oil
salt and pepper
1 jalapeno, minced (or more, to taste)

directions

Chop all vegetables, and toss together with remaining ingredients.

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Reviews

I made this salsa and used it in another dish that called for bottled salsa. This was so good and really enhanced the chicken dish. I loved the contrasting tastes of the ingredients used. I make one slight change, and that was to use 2 Tbsp. vinegar and 1 Tbsp. of fresh lime juice. It gave the salsa a great fresh taste. Thanks for sharing this recipe that I will be using again.

Miss Annie