Fresh Strawberry Tarts - P
- Ready In:
- 48mins
- Ingredients:
- 6
- Yields:
-
6 tarts
ingredients
-
CRUST
- 1 refrigerated pie crust, softened as directed on box (15-oz box)
- 3⁄4 teaspoon sugar
-
FILLING
- 2 1⁄2 cups sliced strawberries
- 1⁄2 cup strawberry jelly, melted
- 6 tablespoons chocolate fudge topping, heated
-
TOPPING
- 1⁄3 cup frozen whipped topping, thawed (or whipped whipping cream)
directions
- Heat oven to 450°F
- Remove pie crust from pouch; place flat on work surface.
- Sprinkle sugar over crust; press in lightly.
- Cut 6 rounds from crust with 4-inch round cutter or trace 6 rounds with top of large plastic glass and cut out with sharp knife (piece scraps slightly for 6th round).
- Spray back of muffin pan with cooking spray.
- Fit rounds, sugared side up, alternately over backs of muffin cups.
- Pinch 5 equally spaced pleats around side of each cup.
- Prick each pastry generously with fork.
- Bake 5 to 7 minutes or until lightly browned.
- Cool 5 minutes.
- Carefully remove from muffin cups.
- Cool completely, about 30 minutes.
- Meanwhile, in large bowl, gently mix strawberries and melted jelly.
- Refrigerate until thoroughly chilled, about 30 minutes.
- Just before serving, spoon 1 tablespoon fudge topping into each shell.
- Spoon about 1/3 cup berry mixture into each shell.
- Garnish each with whipped topping.
- High Altitude (3500-6500 ft): Bake at 450°F 5 to 6 minutes.
- EXCHANGES: 1 Starch; 2 Fruit; 2 1/2 Fat.
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RECIPE SUBMITTED BY
<p>Click to feed animals I'm a retired teacher now living in the Jamaica Plain area of Boston. I have one daughter, 2 granddaughters, and 1 great-grandson(17 yo Dec '11)! I've travelled a bit throughout Europe and the U.S. as well as Honduras and Costa Rica. I think I may have some gypsy ancestors! I love to travel but am not able to anymore. So I do a LOT of reading instead. My current craft passion is knittng but I have dabbled in just about everything. I've done leaded glass work(stained glass), which I love; am working on counted cross stitch; and am willing to try any craft, at least once! I've also worked for a major insurance company as a case analyst. I have 2 cats, Teddy BB 11 .o. on the 19th of Feb, and CiCi who will be 5 years old on Mar 6th. src=http://i23.photobucket.com/albums/b399/susied214/orn.jpg></p>