Fresh Strawberry Crumb Cake

Total Time
Prep 15 mins
Cook 45 mins

From Heart of the Palms

Ingredients Nutrition


  1. Sift together flour, sugar, baking powder and soda.
  2. Beat together egg, buttermilk and vanilla.
  3. Stir in butter.
  4. Pour into flour mixture, mixing until smooth.
  5. Spread batter into a buttered 9" round cake pan.
  6. Combine crumb topping ingredients.
  7. Cover batter with sliced strawberries and sprinkle with crumb topping.
  8. Bake at 375 for 40-45 minutes.
  9. Serve warm with whipped cream.


Most Helpful

This was so quick and easy to put together! Delicious served warm and just as delicious the next morning for breakfast. Made for the Bargain Basement tag game.

susie cooks May 04, 2010

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