Community Pick
Fresh Strawberry Cobbler Cake
photo by WorkNMomma
- Ready In:
- 50mins
- Ingredients:
- 10
- Yields:
-
1 cake
ingredients
- 1 quart fresh strawberries
- 1 cup all-purpose flour
- 1 1⁄4 cups sugar, divided
- 1 teaspoon baking powder
- 1⁄4 teaspoon salt
- 3 tablespoons margarine
- 1⁄2 cup skim milk
- 1 tablespoon cornstarch
- 1 cup cold water
- additional berries (to garnish)
directions
- Preheat oven to 375°F.
- Rinse and hull berries.
- Place berries in a 9” square pan and set aside.
- Combine flour, 1/2 Cup sugar, baking powder and salt in a large bowl.
- Use a pastry blender or two knives to cut in margarine until coarse crumbs form.
- Stir in milk.
- Spoon the mixture over the berries.
- Combine the remaining 3/4 Cup sugar and cornstarch in a large bowl.
- Stir in water until sugar mixture dissolves.
- Pour over berry mixture.
- Bake 35-40 minutes or until lightly browned.
- Serve warm or cool, garnished with additional berries.
Reviews
-
This was wonderful! I made it with a 1/2 cup of water as suggested in another review and the sauce was the perfect consistency. The filling was like warm strawberry jam, so the sweetness was a little overwhelming when eaten with vanilla ice cream. I'll be making this again soon and will use less sugar with the water & cornstarch, just to see what that would be like. Thank you so much for sharing!
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Mmmmmmm! What a great and easy to follow recipe. I also decreased the water amt. slightly and added another Tbsp of corn starch; I don't know exactly why, but I'm at a high altitude. Anyway, it worked. I also added a 1/2 tsp vanilla to the water, sugar mixture and a 1/2 tsp chinese five spice to the batter. My intention was to omit the vanilla icecream and add a simple dollop of cream on top. To die for!!! Thank you for sharing. Annie
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RECIPE SUBMITTED BY
Bliss
United States
The little cutie here is Martha, the sweet lady I was blessed to have worked with for two years. Martha passed away on 12/3/08. Martha and I would ride endlessly during the holidays, and she would sing carols and laugh and just enjoy it so much. I know this holiday season, she will be with her brother, son and mother and finally be "home". Martha, I still love you more.
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I'm a simple girl, born of good stock. I'm the mamma of two spoiled tuxedo cats: Beauregard and Patches (the one who's been drinking eggnog). They love cuddling together, and this picture is taken on my hall steps.
I'm a firm believer in LOA. I need to get more dedicated to daily practice. Below is a film that explains it, and is wonderful. I highly recommend it.
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This is Beau enjoying his computer. He's quite good at deleting messages, making the desktop disappear (as is his brother). Their path to the window is over my keyboard.
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This is Patches, planning his strategy to keep me awake, but cuddling his sock baby and trying to be cute to throw me off.
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Beau works a long week. He's relaxing finally, after a beer.
<IMG SRC="http://www.recipezaar.com/members/home/126104/StickUp.jpg">mnhj
BTW, "mnhj" means "I just walked across our keyboard once again and left you a present."
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I'm trying to figure out my new rating system. As of 10/1/06, this is how I'll rate recipes. I will be changing some previous reviews.
5*~~Outstanding recipe--the best of the best here.
4*~~Something I find delicious; will make often; would serve to guests.
3*~~Something I might fix again; enjoyed; needed something added before I try again
2*~~Something I could finish, but would never try again, regardless of additions or subtractions
1*~~Could not finish it; would not even make possums suffer with this (I haven't found many of these--only one of my own that I grabbed from the internet!!)
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