Fresh Strawberries With Yogurt (Easy Moroccan Dessert)

Total Time
15mins
Prep
15 mins
Cook
0 mins

A recipe I am posting for ZWT which I found under Moroccan food on About.com. Here is what is stated about the recipe: "When strawberries are in season in Morocco, they might be sliced, mixed with yogurt and sugar, and left to macerate a bit until a creamy, juicy sauce forms. Serve as a light dessert or healthy snack."

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Ingredients

Nutrition

Directions

  1. Wash and slice the strawberries. Gently mix the sliced strawberries with the yogurt, sugar and vanilla. Cover, and leave in the fridge for an hour or longer.
  2. If desired, bring back to room temperature before serving.