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1/2 Photos of Fresh Strawberries With Yogurt (Easy Moroccan Dessert)
A recipe I am posting for ZWT which I found under Moroccan food on About.com. Here is what is stated about the recipe: "When strawberries are in season in Morocco, they might be sliced, mixed with yogurt and sugar, and left to macerate a bit until a creamy, juicy sauce forms. Serve as a light dessert or healthy snack."
Units: US | Metric
Serving Size: 1 (153 g)
Servings Per Recipe: 4