Fresh Red Potato Salad

Be the first to review
READY IN: 20mins
Recipe by appetizerqueen

Fresh and tasty for summer. I saw this on Food Network.

Ingredients Nutrition


  1. Place potatoes in boiling water, cover and cook 10 minutes.
  2. Drain the potatoes and allow potatoes to cool.
  3. combine potatoes, bell pepper and onion.
  4. In a separate bowl, whisk together the remaining ingredients, then pour onto potatoes and toss.
  5. Keep refrigerated until ready to serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a