Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fresh Raspberry Jam Recipe
    Lost? Site Map

    Fresh Raspberry Jam

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

    JamesDean'sGirl's Note:

    A fresh, fruity jam from my grandmother. She loves making jams and preserves, and they always come out perfect. Personally, I've never tried making jam because it seems a little daunting, but if you can tackle it with ease, go for it! *Prep time and cook time are the same, I'm estimating.*

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    pints, ...

    Units: US | Metric

    Directions:

    1. 1
      Combine the raspberries with the sugar in a large saucepan.
    2. 2
      Cook over high heat, stirring constantly until a jam thermometer (or candy thermometer) reaches 230*-240*F, the soft-ball stage.
    3. 3
      Ladle the jam into hot, sterilized jars and seal.

    Ratings & Reviews:

    • on July 06, 2011

      55

      Delightful

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Fresh Raspberry Jam

    Serving Size: 1 (1092 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1718.5
     
    Calories from Fat 19
    11%
    Total Fat 2.1 g
    3%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 7.2 mg
    0%
    Total Carbohydrate 439.0 g
    146%
    Dietary Fiber 21.3 g
    85%
    Sugars 413.7 g
    1654%
    Protein 3.9 g
    7%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites