Total Time
20mins
Prep 5 mins
Cook 15 mins

A nice breakfast hash without all the salt. This hash is wonderful topped with a poached egg. From One-Dish Meals Cookbook.

Ingredients Nutrition

Directions

  1. In a large skillet, brown meat in melted butter until cooked through.
  2. Season with pepper.
  3. Add onion and garlic and cook until tender.
  4. Stir in diced potatoes (green pepper and tomatoes).
  5. Add thyme and cook until heated through.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a