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Deeeelicious! I used half apples and peaches for this, the dough balls on top baked out just lovely, this is one of the better cobblers I have made and will definatley be making again, this was made for KK's Strawberry patch tag game, thanks Chachie!

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Kittencal@recipezazz May 04, 2010

I needed a tasty recipe for a quart of frozen peaches, so I halved this recipe, (except for the egg, of course). I really like the peach flavor in this-not overwhelmed by too many spices. The dough turned out beautifully too. I actually have no idea what a bench scraper is (!) so I used a thin sharp knife to slice my dough. That's a really good method for making better looking cobbler. Great flavor and a dessert that's really not all that unhealthy. Thanks!

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Kaarin March 22, 2005
Fresh Peach Cobbler