Total Time
5mins
Prep 5 mins
Cook 0 mins

Simple, quick, healthy yet different, very few ingredients, can be used as a snack to curb sweet tooth or as a dessert. I never measure; so measurements are a complete guess. NOTE: salt and pepper are to taste. I like this because it takes a few minutes to make but when I have more time, I will roast a large clove of freshly chopped garlic in the olive oil and then when it cools whisk it into the vinegar which gives it a deeper flavor but this quick way is very nice as well.

Ingredients Nutrition

Directions

  1. Peel the orange and separate slices.
  2. whisk together the remaining ingredients.
  3. Dip orange slices into dressing and eat.

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