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A great spring time cake!
Make and share this Fresh Orange Pound Cake recipe from Food.com.
- Preheat oven to 350 degrees.
- Combine flour, sugar, baking powder, orange zest, and salt and mix.
- Mix in butter, sour cream, cream cheese, orange juice, vanilla extract, and eggs.
- Bake for 50-60 minutes.
- Optional: Glaze the finished cake with either glaze made from powdered sugar and orange juice, or pour chocolate sauce over the cooled cake.