Fresh Mint and Ginger Lemonade

READY IN: 50mins
Recipe by evelynathens

I love the gingery-zing, and the mint flavour that this delicious lemonade has. Very refreshing. 40 minutes passive cooking time is actually steeping time.

Top Review by Baby Kato

Thank you for sharing this lovely recipe Evelyn. I enjoyed this refreshing lemonade treat. It was tart tangy, spicy and slightly sweet. I really like lemon, honey, ginger and mint so this seemed tailor made for me. I used spearmint in the lemonade it worked great. Made for Culinary Quest - 2014 - Suitcase Gourmets.

Ingredients Nutrition


  1. Combine chopped mint, ginger and honey in medium bowl; add boiling water and allow to steep for 30-40 minutes; strain into 4-cup glass measuring cup, pressing on solids to extract liquid; add lemon juice and enough cold water to measure 4 cups total.
  2. Fill glasses with ice cubes; add lemonade; garnish with mint leaves and fresh lemon slices.
  3. Note: If you like to 'tipple' (I know I do:-)), spike this with some vodka!!!

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