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    You are in: Home / Recipes / Fresh Minnesotan Coleslaw Recipe
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    Fresh Minnesotan Coleslaw

    Fresh Minnesotan Coleslaw. Photo by Chocolatl

    1/1 Photo of Fresh Minnesotan Coleslaw

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Sarah_nadine's Note:

    Coleslaw is on constant demand where I work. I put a big twist on the classic and ever since, people have really enjoyed it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients in a large bowl until well saturated throughout. Cover with plastic wrap and chill 3-5 hours or overnight. Toss once more before serving. Enjoy!

    Ratings & Reviews:

    • on April 06, 2011

      55

      I made this for Spring Pick A Chef Orphanage...delicious. I cut it way down to about a fourth, shredded the cabbage and followed the rest of the instructions. I did make it in the morning so the flavors had time to meld. Very good! I hadn't had caraway seed in my coleslaw before but it adds a very great flavor. DH loved it and said I could make it anytime. Thank you for submitting the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 14, 2011

      55

      I made a fourth of the recipe and still had lots. (It was far more than 3 servings.) I enjoy trying various types of coleslaw & was happy I selected this one. It is very different from most, but would be a success at a potluck or summer BBQ. I liked the honey mustard & caraway flavors in the dressing and the colorful cabbage/ veggie combo. The slaw definitely needs the chill time to mellow the strong flavors. After chilling everything comes together. When I make this next time I will shredd the cabbage finer to improve the texture. Served with baked salmon for Spring 2011~Pick A Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 14, 2011

      55

      This is a very tasty coleslaw. I only made about a quarter of the recipe, but we did enjoy it. I might try it with all red cabbage next time. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fresh Minnesotan Coleslaw

    Serving Size: 1 (220 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 301.0
     
    Calories from Fat 149
    49%
    Total Fat 16.5 g
    25%
    Saturated Fat 2.4 g
    12%
    Cholesterol 12.2 mg
    4%
    Sodium 459.1 mg
    19%
    Total Carbohydrate 38.1 g
    12%
    Dietary Fiber 7.3 g
    29%
    Sugars 18.9 g
    75%
    Protein 4.6 g
    9%

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