Prep 5 mins
Cook 0 mins
From a cookbook called "Green Tea"
- 2 cups chilled green tea
- 2 cups chilled white grape juice
- 6 tablespoons lime juice
- lime slice (to garnish)
- Put the green tea, grape juice, and lime juice into a medium pitcher and stir well. Add sugar if desired.
- Pour the tea into glasses filled with ice. Garnish and serve.
The tea was better and had more balanced flavors after chilling overnight and adding a few spoons of sugar to it. The flavor of the grape juice still overwhelms it a bit, I think halving it would work well.
We all loved this! DH says in needs tequila. ;) I only have jasmine green tea at the moment & it worked wonderfully. Delicious! I made a double batch & it was GONE almost instantly with requests for another batch! Made for A Garden Party in the Diabetic Forum 6/12.