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1/2 Photos of Fresh Green Beans
An explanation of how you can get a lot more from simple ingredients by adding a "pairing" flavour. This one goes exceptionally well when served as a "side" to roast pork. Check your beans that they feel "crisp" and not "leathery" (Do they "snap" easily, and leak a bit of juice? If not, don't buy them)
Units: US | Metric
Serving Size: 1 (32 g)
Servings Per Recipe: 6