Fresh Ginger-Barbecued Drumsticks

READY IN: 25mins
Recipe by Lorrie in Montreal

Low fat and tasty!

Top Review by smellyvegetarian

These went over very well with both kids and adults, which is a big plus in my book! I followed the recipe but did leave out the red pepper for the kids. Personally, I think it would have been FAB with the pepper, so if you can add it, do. I love Deantini's idea of putting foil on the drumstick bones to avoid burning. Worked great! Made for Healthy Choices ABC tag.

Ingredients Nutrition

Directions

  1. Preheat broiler or grill.
  2. In a small mixing bowl, combine all ingredients except drumsticks and mix well.
  3. Reserve 1/4 cup sauce in a separate dish.
  4. Coat a broiler rack and pan with cooking spray and add chicken.
  5. Broil 12-15 minutes or until no longer pink in center, turning and basting occasionally with sauce.
  6. Remove from broiler and spoon reserved 1/4 cup sauce evenly over all.

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