Fresh Ginger-Barbecued Drumsticks

READY IN: 25mins
Recipe by Lorrie in Montreal

Low fat and tasty!

Top Review by smellyvegetarian

These went over very well with both kids and adults, which is a big plus in my book! I followed the recipe but did leave out the red pepper for the kids. Personally, I think it would have been FAB with the pepper, so if you can add it, do. I love Deantini's idea of putting foil on the drumstick bones to avoid burning. Worked great! Made for Healthy Choices ABC tag.

Ingredients Nutrition


  1. Preheat broiler or grill.
  2. In a small mixing bowl, combine all ingredients except drumsticks and mix well.
  3. Reserve 1/4 cup sauce in a separate dish.
  4. Coat a broiler rack and pan with cooking spray and add chicken.
  5. Broil 12-15 minutes or until no longer pink in center, turning and basting occasionally with sauce.
  6. Remove from broiler and spoon reserved 1/4 cup sauce evenly over all.

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