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    You are in: Home / Recipes / Fresh Fruit Salad Recipe
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    Fresh Fruit Salad

    Fresh Fruit Salad. Photo by French Tart

    1/1 Photo of Fresh Fruit Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    mapaklenk's Note:

    This is my slight variation of an old Southern Living recipe. I made it for the family Christmas dinner one year and everyone wanted more. The original calls for honeydew melon balls, but I had no honeydew on hand, so added an extra apple. I also diced the apples, cut the grapes in half and cut the orange sections into halves to make everything easier for the children to eat. The original called for 1 sliced apple. The preparation time does not include chilling time.

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    Serves: 12



    Units: US | Metric


    1. 1
      Mix all fruits, except bananas, in large bowl. Combine juices and honey and pour over fruit, tossing lightly to coat all pieces. Cover and chill 2 hours. Add banana just before serving.

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    Ratings & Reviews:

    • on July 15, 2009


      Wonderful! I was taught to make fresh fruit salad in cookery classes when I was 11 years old, and this is a similar techique to all those years ago! I had to run a little bit free on the selection of fresh fruit I had available - I had oranges, apricots, grapes, apples, pears and the honey and the fruit I went with those! I garnished my salad with mint leaves and we enjoyed this for breakfast with croissants and apricot jam! Made for 5 A Day in the photos forum - thanks so much for reminding me of this simple recipe! FT:-)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fresh Fruit Salad

    Serving Size: 1 (141 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 84.0
    Calories from Fat 2
    Total Fat 0.3 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 1.7 mg
    Total Carbohydrate 21.5 g
    Dietary Fiber 2.7 g
    Sugars 15.7 g
    Protein 1.0 g

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