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    You are in: Home / Recipes / Fresh Fruit Pizza (Paula Deen) Recipe
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    Fresh Fruit Pizza (Paula Deen)

    Fresh Fruit Pizza (Paula Deen). Photo by Sherrybeth

    1/4 Photos of Fresh Fruit Pizza (Paula Deen)

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Sharlene~W's Note:

    A quick to put together giant cookie covered with a layer of cream cheese and fruit. This variation is from Paula Deen of the Food Network.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (17 ounce) package refrigerated sugar cookie dough
    • 1 (8 ounce) package cream cheese, softened
    • 1/2 teaspoon almond extract or 1/2 teaspoon lemon extract or 1/2 teaspoon orange extract
    • 3 cups fruit (fresh strawberries, bananas, pineapple chunks, maraschino cherries, fresh oranges cut into rounds an)
    • 1/2 cup orange marmalade

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Roll out cookie dough large enough to cover a round pizza pan. Bake 8 to 15 minutes or until firm. Cool completely.
    3. 3
      Mix together cream cheese and your choice of extract. Spread cream cheese mixture over cooled cookie dough crust.
    4. 4
      Arrange fruit in circles around center.
    5. 5
      Warm marmalade slightly in the microwave and brush over fruit.
    6. 6
      Serve immediately.

    Ratings & Reviews:

    • on July 07, 2008

      55

      Very good, very easy and gone in a flash!!! I put this together in a hurry yesterday before our church singing and it was one of the first dishes that was devoured!!! I used blueberries, strawberries and kiwi along with almond flavoring. It was very good and I will be making this one again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 02, 2007

      45

      crazy how you have another one to

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fresh Fruit Pizza (Paula Deen)

    Serving Size: 1 (87 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 411.5
     
    Calories from Fat 201
    48%
    Total Fat 22.3 g
    34%
    Saturated Fat 9.4 g
    47%
    Cholesterol 48.6 mg
    16%
    Sodium 349.3 mg
    14%
    Total Carbohydrate 49.5 g
    16%
    Dietary Fiber 0.5 g
    2%
    Sugars 25.0 g
    100%
    Protein 4.7 g
    9%

    The following items or measurements are not included:

    fruit

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