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    You are in: Home / Recipes / Fresh Fruit Pie Recipe
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    Fresh Fruit Pie

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    Theresa P's Note:

    This is a *great* no-bake fruit pie that will be the hit of your next BBQ! You don't heat up the kitchen with baking and the fresh fruit flavor with ripe summer fruit really *shines!* A great dessert that will impress everyone ! ENJOY!

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    Ingredients:

    Yield:

    10inch ...

    Units: US | Metric

    Pie Crust

    • 1 1/2 cups flour
    • 1/2 cup vegetable oil
    • 1 1/2 tablespoons sugar
    • 2 tablespoons milk
    • 1 teaspoon salt

    Filling

    Directions:

    1. 1
      For Pie Crust: Mix all pie crust ingredients with fork.
    2. 2
      Press mixture into a 10 inch pie plate.
    3. 3
      Bake crust at 450°F for 10-12 minutes. Watch carefully as not to burn crust.
    4. 4
      Filling: Cook together until boiling the sugar, salt, cornstarch, water and corn syrup.
    5. 5
      Remove from heat and add the half package of jello and mix well.
    6. 6
      Let the mixture cool slightly and then add fresh fruit.
    7. 7
      Pour into baked pie shell and refrigerate until well chilled.
    8. 8
      Serve with whipped cream and enjoy!

    Browse Our Top Pies and Tarts Recipes

    Ratings & Reviews:

    • on February 01, 2008

      55

      I make this pie all the time in the summer. My favourite way to do it is to cook rhubarb in a couple tablespoons of water and a little sugar till it is soft and you can mash it up, and use strawberry jello. Mmmmm Mmmmm good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2006

      55

      This was by far the easiest, most delicious pie I've ever made. The hardest part was cutting the strawberries! To make it even easier, I bought a no-bake shortbread crust instead of making it. I used strawberries and can't wait to try it with other fruit.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2003

      55

      Theresa, My favorute pie is Strawberry Rhubarb, and this sounded like a good recipe for that,I precooked the Rhubard and strawberries though, It was very easy and tasted really good. Loved this recipe.. Thanks, Darlene Summers

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fresh Fruit Pie

    Serving Size: 1 (901 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2890.6
     
    Calories from Fat 1008
    34%
    Total Fat 112.0 g
    172%
    Saturated Fat 15.1 g
    75%
    Cholesterol 4.2 mg
    1%
    Sodium 3157.7 mg
    131%
    Total Carbohydrate 457.5 g
    152%
    Dietary Fiber 5.2 g
    21%
    Sugars 267.5 g
    1070%
    Protein 23.7 g
    47%

    The following items or measurements are not included:

    fresh fruit

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