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1/3 Photos of Fresh Fruit in Baked Tortilla Shell
Light, crispy, fruity, creamy! Spring is here and it's time for cool, fresh fruit desserts. The possibilities are endless once you create the shell. Use prepared seasonal, local fruits, or go tropical with pineapple, mango, and coconut.
Units: US | Metric
Serving Size: 1 (770 g)
Servings Per Recipe: 1