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    You are in: Home / Recipes / Fresh Figs Stuffed and Wrapped With Prosciutto Recipe
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    Fresh Figs Stuffed and Wrapped With Prosciutto

    Fresh Figs Stuffed and Wrapped With Prosciutto. Photo by Rita~

    1/5 Photos of Fresh Figs Stuffed and Wrapped With Prosciutto

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Rita~'s Note:

    This is a wonderful appetizer of Sweet juicy figs stuffed with a mixture of cream cheese, pine nuts, honey and the magic ingredient Amarula Cream Liqueur (Bailey 's can be used in it's place. Then lovingly wrapped in Proscuitto!

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    Ingredients:

    Servings:

    Units: US | Metric

    Filling

    Directions:

    1. 1
      Mix filling ingredients together.
    2. 2
      Slice a small incision at the base of each fig. I place an eighth of mixture in each fig.
    3. 3
      Gentle wrap each fig so each is nestled holding in the stuffing.

    Ratings & Reviews:

    • on July 06, 2010

      55

      Fabulous! Easy to make, and fancy enough for a cocktail party. Instead of stuffing the figs, I sliced them in half and just put the filling on each half. Nice combination of salty and sweet!

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    • on October 07, 2009

      55

      Excellent and easy appetizer. I had never had fresh figs and found this recipe. Great flavor and very easy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2009

      55

      Absolutely STUNNING! Rita, I have made these THREE times now, and we LOVE them! These deserve 10 stars - so classy and tasty! In the absence of Amarula, I added a little cognac.......tasted great! I served these with chilled Spanish sherry and small rounds of Ficelle French bread - I had to hide some, as they all disappeared in a trice! Made as a thank you to the Goddess of All things Figgy! Merci ma leetle petits pois! FT/Karen:-)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Fresh Figs Stuffed and Wrapped With Prosciutto

    Serving Size: 1 (118 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 163.0
     
    Calories from Fat 76
    46%
    Total Fat 8.5 g
    13%
    Saturated Fat 1.8 g
    9%
    Cholesterol 7.8 mg
    2%
    Sodium 24.0 mg
    1%
    Total Carbohydrate 22.7 g
    7%
    Dietary Fiber 3.2 g
    12%
    Sugars 18.9 g
    75%
    Protein 2.3 g
    4%

    The following items or measurements are not included:

    prosciutto

    Amarula cream liqueur

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