Prep 5 mins
Cook 0 mins
A delicious butter with the flavors of Scandinavia! Fresh dill makes this so good! Wonderful over fish, veggies, especially new potatoe, and yummy with eggs.
- 1 cup mayonnaise
- 1⁄4 cup fresh dill, chopped
- 1 teaspoon finely grated lemon zest
- lemon juice, to taste
- Add dill, lemon zest and lemon juice to taste to mayonnaise. Mix well.
- Good with eggs and most vegetables, especially new potatoes. Great over fish too!
Very fresh-tasting. Really perked up the baked salmon it topped. Some capers added to this would be no bad thing.
I used this twoce: once over salmon and a second time over scrambled eggs. It really is a versatile recipe, and went well with both items.
I made this for part of breakfast. It is great. Made for ZWT9