Total Time
Prep 5 mins
Cook 3 mins

Another way to have corn :P


  1. Moisten chili powder with lime juice in small bowl.
  2. Add butter; stir until well blended. Season to taste with salt. Place in small crock or bowl.
  3. Place corn in 5-quart pan; cover with cold water. Cover; bring to a boil. Boil 1 minutes.
  4. Turn off heat; let stand 2 minutes or until corn is tender. Drain.
  5. Serve with butter mixture.