1 Review

I have no spaetzle maker, so this was true dedication on my part. I used a colander to squeeze the batter through, and then tried to shape them into "little sparrows". I don't think I succeeded very well, but the taste was wonderful! DS loved these and requested that I make them again. Thanks so much for sharing your recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
breezermom May 23, 2010
Fresh Cheese Spaetzle