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    You are in: Home / Recipes / Fresh Cabbage Soup Recipe
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    Fresh Cabbage Soup

    Fresh Cabbage Soup. Photo by *Parsley*

    1/1 Photo of Fresh Cabbage Soup

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Sweet Southern Bell's Note:

    We love this soup/ Got it from a family member.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan over med. Heat, saute onion in oil until translucent, about 3 min,.
    2. 2
      Add broth and potatoes. Bring to boiling; cover, reduce heat, and simmer until potatoes are tender, about 15 minute
    3. 3
      Puree in a blender; 2 cups at a time.
    4. 4
      Return to pan, bring to a boil, add cabbage and cook 3 minute uncovered.
    5. 5
      Add salt and pepper.
    6. 6
      To serve; Ladle into soup bowls and garnish with thyme.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on February 02, 2014

      55

      Wonderful, good-for-you soup. It was nice and tasty. I made this as written, except I skipped the pureeing before adding the cabbage; that was just my preference. I can imagine it would be thick and almost cream-like with pureeing that potato mixture. Either way, I think it's great. Thanx!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fresh Cabbage Soup

    Serving Size: 1 (324 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 182.3
     
    Calories from Fat 54
    29%
    Total Fat 6.0 g
    9%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 780.9 mg
    32%
    Total Carbohydrate 24.7 g
    8%
    Dietary Fiber 3.9 g
    15%
    Sugars 4.4 g
    17%
    Protein 8.0 g
    16%

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