Fresh Brussels Sprouts With Olive Oil & Breadcrumbs

Total Time
21mins
Prep 1 min
Cook 20 mins

Just a quick way to enjoy fresh brussels sprouts instead of plain boiled, steamed or grilled. ** I use the Italian Bread Crumbs that have Parmesan Cheese already in them **

Ingredients Nutrition

Directions

  1. Boil brussels sprouts in enough water to cover until all water gone or for about 20 minute then drain.
  2. Return to pot & stir in gently the remaining ingredients.
  3. Serve.

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