Fresh Blueberry Sauce

Total Time
25mins
Prep
10 mins
Cook
15 mins

Got this recipe from the farmer's market today. This would be good on pancakes, waffles, cheesecake and ice cream...

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Ingredients

Nutrition

Directions

  1. In a saucepan over medium heat, combine blueberries, 1/4 cup water, orange juice, and sugar; stir gently.
  2. Bring to a boil.
  3. In a small bowl, mix cornstarch and 1/4 cup cold water.
  4. Gently stir into the blueberry mixture, so as not to mash the blueberries.
  5. Simmer gently until thick enough to coat the back of a metal spoon; 3-4 minutes.
  6. Remove from heat, and stir in extract and cinnamon.
  7. Sauce can be thinned with water if too thick.