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    You are in: Home / Recipes / Fresh Berry Lemon Cheesecake- No Bake Recipe
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    Fresh Berry Lemon Cheesecake- No Bake

    Fresh Berry Lemon Cheesecake- No Bake. Photo by Elkaybee

    1/4 Photos of Fresh Berry Lemon Cheesecake- No Bake

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    chia's Note:

    Quick to put together, delicious for dessert.

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    Ingredients:

    Servings:

    Units: US | Metric

    glaze

    Directions:

    1. 1
      Beat together cream cheese, sour cream, lemon juice, lemon zest, vanilla and sugar with an electric mixer until smooth.
    2. 2
      Spoon and smooth mixture over graham cracker crust, then refrigerate until firm, at least 2 hours.
    3. 3
      Arrange berries on top of pie.
    4. 4
      If glazing; heat preserves, brandy and sugar in microwave 45 seconds, or until melted.
    5. 5
      Mix well, brush on top of berries.
    6. 6
      Werve.

    Ratings & Reviews:

    • on December 19, 2009

      55

      Great cheesecake... Quick, easy & delicious. My tasters gave it the thumbs up for a 5 star rating. I used fresh strawberries, blueberries & frozen raspberries... I decided to go with the glaze. I would definitely make this again... Thanks Chia

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2004

      45

      Quick, easy, and tasty. The lemon flavor was nice and bright with the strawberry topping.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2004

      55

      Very rich! Strawberry fields are closed :( so I used strawberries, blueberries and raspberries on the top. Did not use brandy in the glaze. Everything was very yummy! Also quick and easy to put together.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fresh Berry Lemon Cheesecake- No Bake

    Serving Size: 1 (105 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 431.2
     
    Calories from Fat 244
    56%
    Total Fat 27.1 g
    41%
    Saturated Fat 12.8 g
    64%
    Cholesterol 50.0 mg
    16%
    Sodium 350.0 mg
    14%
    Total Carbohydrate 43.2 g
    14%
    Dietary Fiber 0.6 g
    2%
    Sugars 30.2 g
    121%
    Protein 5.1 g
    10%

    The following items or measurements are not included:

    berries

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