Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fresh Berry and Lemon Parfait Recipe
    Lost? Site Map

    Fresh Berry and Lemon Parfait

    1/1 Photo of Fresh Berry and Lemon Parfait

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    40 mins

    0 mins

    pink cook's Note:

    Here is another delicious and healthy dessert to enjoy with family and friends.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl, add lemon pudding mix to 1-1/2 cups milk and beat with wire whisk until pudding is dissolved. Then fold Cool Whip cream into prepared lemon pudding.
    2. 2
      In 4 to 6 individual serving glasses, spoon a layer of the pudding mixture; sprinkle lightly with cookie crumbs and a layer of raspberries, or strawberries and blueberries combined.
    3. 3
      Repeat layers one more time, ending with the pudding. Cover and refrigerate for about 30 minutes.
    4. 4
      Garnish with mint sprigs and some berries, if like.

    Browse Our Top Puddings and Mousses Recipes

    Ratings & Reviews:

    • on July 15, 2012

      55

      Such a refreshing light & easy dessert. The flavor combination is amazing. I didn't go "Lite" with my parfaits. used whole milk and a bit of lemon zest into the pudding and Cool Whip with real cream. Depending on the size of parfait glass, you will get 4 generous servings or 6 medium sized servings, which was just right. You can stretch your servings by folding in more Cool Whip. Thanks for sharing this fabulous recipe Pinkie!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Fresh Berry and Lemon Parfait

    Serving Size: 1 (145 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 300.6
     
    Calories from Fat 62
    20%
    Total Fat 6.9 g
    10%
    Saturated Fat 3.8 g
    19%
    Cholesterol 7.7 mg
    2%
    Sodium 503.9 mg
    20%
    Total Carbohydrate 55.9 g
    18%
    Dietary Fiber 4.4 g
    17%
    Sugars 15.9 g
    63%
    Protein 5.5 g
    11%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes