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    You are in: Home / Recipes / Fresh Apple Pie Bars Recipe
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    Fresh Apple Pie Bars

    1/1 Photo of Fresh Apple Pie Bars

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Me'Shell's Note:

    This is my Grandma Anderson's famous Apple Bar Recipe. My father's favorite! He even has me make them when I visit and freezes them to eat through out the year!

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    Ingredients:

    Serves: 12

    Yield:

    big bars

    Units: US | Metric

    Crust

    • 2 1/2 cups flour
    • 2 tablespoons sugar
    • 1 teaspoon salt
    • 1 cup Crisco
    • 1 egg yolk
    • 2/3 cup milk
    • 1 egg white

    Filling

    Topping

    Directions:

    1. 1
      Preheat your oven to 350 degrees.
    2. 2
      Mix the first 4 ingredients for the crust, as you would for pie crust.
    3. 3
      Beat egg yolk in glass measuring cup, add the milk into the cup.
    4. 4
      Pour milk and egg mixture into the other crust ingredients.
    5. 5
      Mix well.
    6. 6
      Roll out 1/2 of the dough.
    7. 7
      Pat into bottom of a 9x13 pan.
    8. 8
      For the filling slice the apples leaving the skin on.
    9. 9
      Place in a big mixing bowl.
    10. 10
      Sprinkle with sugar, flour and cinnamon.
    11. 11
      Mix until well coated.
    12. 12
      Pour evenly over bottom crust in pan.
    13. 13
      Roll out top crust and place on top of apples.
    14. 14
      Beat egg white and brush on top of crust.
    15. 15
      Cut slits in top crust for steam to escape.
    16. 16
      Place baking pan under your 9x13 pan, so you don't get a mess in the oven.
    17. 17
      Put into the 350 degree oven for 1 hour.
    18. 18
      Take out of oven when golden brown and while still warm mix together the sugar and hot water(1 tablespoons at a time) until thick but not too thin for the topping.
    19. 19
      Drizzle over the top of the bars.

    Ratings & Reviews:

    • on October 12, 2013

      55

      I consider this my number one find on the internet. Love these! Easy and deeelish!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 16, 2007

      55

      this is delicious and very easy to make. for the topping, i used powdered sugar.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2006

      55

      My family loved this recipe. Easier to make than apple pie, and also serves more. Will make many times in the future I'm sure. Thank You for sharing this recipe. The only changes I made is that I diced (large) the apples rather than sliced. And I used powdered suger for the topping.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fresh Apple Pie Bars

    Serving Size: 1 (159 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 491.2
     
    Calories from Fat 164
    33%
    Total Fat 18.2 g
    28%
    Saturated Fat 5.6 g
    28%
    Cholesterol 15.7 mg
    5%
    Sodium 207.2 mg
    8%
    Total Carbohydrate 80.1 g
    26%
    Dietary Fiber 1.9 g
    7%
    Sugars 56.4 g
    225%
    Protein 3.9 g
    7%

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