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I made these as bars and they were not crumbly at all. Moist and the fresh apples were a nice touch. A little spicy for me. Next time I will delete the cloves and use 1/4 teaspoon nutmeg. I like the cinnamon amount.

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paulclynnc February 12, 2012

just exceelnt in flavor! One thing is mine was alittle on the crumbly side, so next time I will add another egg. We all really enjoyed this wonderful bar. I will be making it again! It is easy too. What I did different, instead of milk in the frosting, I added apple cider instead. I halved the frosting part, just to drizzle a small mount on top, it was perfect. A Very nice recipe CJ !!!

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michEgan April 24, 2009

Wonderful!!!! Nice and moist as well!

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Analee October 10, 2007

I made this and added about a cup of chopped walnuts. The bars are great. They also freeze well, and I finished the last of them at Christmas.

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SLS January 05, 2007

These are WONDERFUL! I only wish my camera was working so I could take a picture. I had to use apple cranberry juice because my family drank all the regular apple juice. :) I made them as bars, glazed them right after they came out of the oven and they really tasted as good as they looked! Thanks for posting!

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CoffeeMom November 14, 2004
Fresh Apple Cookies/Bars