Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fresh Apple Cake With Rum Sauce Recipe
    Lost? Site Map

    Fresh Apple Cake With Rum Sauce

    Fresh Apple Cake With Rum Sauce. Photo by Annacia

    1/2 Photos of Fresh Apple Cake With Rum Sauce

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    10 mins

    1 hr 5 mins

    breezermom's Note:

    Yum! Hate to admit it, but I really like this for breakfast. :)

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    Hot Buttered Rum Sauce


    1. 1
    2. 2
      Cream the butter; gradually add the sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition.
    3. 3
      Combine flour and the next 5 ingredients; add to the creamed mixture, beating until blended. Stir in the apple and pecans.
    4. 4
      Pour batter into a greased and floured 13 x 9 x 2 inch baking pan. Bake at 325 degrees for 50 to 55 minutes or until a wooden pick inserted in the center comes out clean. Let cool completely in the pan on a wire rack. Serve with Hot Buttered Rum Sauce.
    5. 5
      Hot Buttered Rum Sauce:.
    6. 6
      Combine the sugar, butter, and half and half in a saucepan; cook over low heat, stirring occasionally, until sugar dissolves. Remove from heat, and stir in the rum extract.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    • on May 21, 2011


      Oh my gosh, this cake is wonderful! I made it for my sons' birthday today. A while back he said to me "Ya know mom, bakery cakes are pretty but they just don't have any taste. For my birthday I really like one of your everyday cakes that taste so much better". When I saw this recipe I knew that it was the one and I could not done better. There were just the 3 of us and we each made that mmmmmmmm sound with the first bite. With Breezers' advice I made it the day before and when cut it it proved to be very moist and dense as you would expect from a cake with this much fresh apple. Dense however, need not equate to heavy and this didn't. It has a full rich apple spice that is marvelous alone but the butter rum sauce puts it over the moon flavor. I did lessen the sweetness of the recipe by using 1 cup of Splenda with 1/3 cup sugar and that worked beautifully for us and because it was a birthday I used a bundt in place of the sheet pan it was baked with convection @300 degrees for 50 mins and was perfect. Thank you Breezer for a cake that I know will be requested many times over. Made for Photo Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 22, 2012


      wow oh wow this rocks its pretty densnot a light airy cake but you just want to eat it. the temp was a lttle off in my oven i did have to cook a little longer great dessert .make this one

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Fresh Apple Cake With Rum Sauce

    Serving Size: 1 (123 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 433.4
    Calories from Fat 196
    Total Fat 21.8 g
    Saturated Fat 9.2 g
    Cholesterol 60.2 mg
    Sodium 286.3 mg
    Total Carbohydrate 58.2 g
    Dietary Fiber 2.1 g
    Sugars 43.1 g
    Protein 3.9 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes