Prep 20 mins
Cook 0 mins
The ingredients should be very cold before putting together and serving.
Make and share this Fresh and Easy Salmon-Tomato Salad recipe from Food.com.
- For dressing, mix olive oil, lemon juice, mustard, garlic salt, and pepper in small bowl.
- Cut tomatoes in half crosswise; scoop out inner flesh and seeds, and toss out.
- In separate bowl, mix salmon and avocado. Pour on dressing and toss.
- Divide salmon mixture into 6 servings and scoop into tomato halves. Serve.