Fresh and Easy Chicken Bean Chili

Total Time
Prep 15 mins
Cook 30 mins

Fairly quick and simple to make, this dish should be at your Neighborhood store.

Ingredients Nutrition


  1. Heat the oil in a large pot on medium. Add the onion and garlic and cook until the onion is translucent, about 3 minutes.
  2. Raise the heat to medium high and add the chicken pieces, ground chicken, chilies, and spices. Saute until the chicken is mostly cooked through, about 5 minutes.
  3. Add the chicken stock and beans, scraping the bottom of the pot to loosen any browned bits. Bring the mixture to a boil and then lower the heat to a simmer.
  4. Cook the chili, uncovered, for 20 minutes--or longer if you have the patience. Taste the chili and adjust the seasoning with salt and pepper. Serve with your choice of garnishes.