Total Time
Prep 5 mins
Cook 0 mins



  1. Mix all the ingredients together and shake well.
Most Helpful

WOW! So good! Tastes just like the french drssing my mum used to make, but with WAY less fat, and no raw eggs. The only problem is that this recipe doesn't make very much, so i will double it next time!

raspberryjello March 08, 2007