Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / French Toast with Raspberry Butter Recipe
    Lost? Site Map

    French Toast with Raspberry Butter

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Mille®'s Note:

    A new twist on a breakfast staple

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    French Toast

    Raspberry Butter

    Directions:

    1. 1
      Prepare French toast by whisking together eggs, milk and vanilla- set aside.
    2. 2
      Place pairs of bread slices on counter being careful to match the pairs.
    3. 3
      Spread soft cream cheese on one side of the French bread slice – (cream cheese should be spread completely over bread so that a good seal can be made.) Spread jam on the other slice of bread.
    4. 4
      Place two slices together to make a sandwich, and dip slices in egg mixture.
    5. 5
      Cook on sprayed or buttered griddle until brown on both sides.
    6. 6
      Serve with raspberry butter and fresh raspberries.
    7. 7
      To make raspberry butter, microwave berries for one minute.
    8. 8
      Chill.
    9. 9
      Whip cream cheese and butter until fluffy.
    10. 10
      Add raspberries and powdered sugar.
    11. 11
      Mix until blended.
    12. 12
      Refrigerate until ready to serve (leftover raspberry butter freezes well).

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for French Toast with Raspberry Butter

    Serving Size: 1 (497 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1897.4
     
    Calories from Fat 868
    45%
    Total Fat 96.4 g
    148%
    Saturated Fat 57.7 g
    288%
    Cholesterol 466.7 mg
    155%
    Sodium 1479.9 mg
    61%
    Total Carbohydrate 234.9 g
    78%
    Dietary Fiber 5.2 g
    21%
    Sugars 151.4 g
    605%
    Protein 27.7 g
    55%

    The following items or measurements are not included:

    fresh raspberries

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes