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    You are in: Home / Recipes / French Toast With Jam Recipe
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    French Toast With Jam

    French Toast With Jam. Photo by Julie B's Hive

    1/4 Photos of French Toast With Jam

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    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    2 mins

    20 mins

    djmastermum's Note:

    this french toast has jam sandwiched between the bread, and is finished with icing sugar, cream and strawberry topping. Great for a sweet toothe like my 6 yo son.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 slices bread
    • 1 egg
    • 1 cup milk
    • 1 teaspoon jam
    • powdered sugar, dusting of
    • 1 tablespoon cream
    • 1 tablespoon strawberry ice cream topping

    Directions:

    1. 1
      Spread jam on 1 slice of bread, top with other slice.
    2. 2
      combine egg and milk, dip sandwich in, then fry both sides in butter until crisp.
    3. 3
      Dust with powdered sugar, top with cream and topping.

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    Ratings & Reviews:

    • on February 15, 2010

      I followed as written but had no luck with this recipe. The egg/milk mixture was too thin and in the pan one slice of bread just slid off the other so I began over again adjusting the ingredients to suit our personal taste. I spread 1 tbsp Cherry-Orange-Pineapple Marmalad on one slice of bread and buttered the other slice to bind them together. I added only 2 tbsp milk to the 1 egg which covered the sandwich perfectly, dusted with sugar but omitted the cream, and topped with more of the marmalade. I like the idea and will continue to experiment with different flavors of jam and toppings. TFS but because I changed so much in the recipe I cannot give it an honest star review.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 11, 2008

      55

      I can't believe I am the first reviewer of the very yummy recipe! I made it for breakfast for myself AFTER the kids left for school. hehee I used my homemade freezer peach jam for both the middle and instead of the ice cream topping. I opted not to use the cream as I don't like soggy bread. This was so tasty and I can't wait to make it for my family! Made for the November Aussie/NZ recipe swap.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for French Toast With Jam

    Serving Size: 1 (387 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 478.0
     
    Calories from Fat 181
    38%
    Total Fat 20.2 g
    31%
    Saturated Fat 10.3 g
    51%
    Cholesterol 262.3 mg
    87%
    Sodium 541.6 mg
    22%
    Total Carbohydrate 55.9 g
    18%
    Dietary Fiber 1.4 g
    5%
    Sugars 11.4 g
    45%
    Protein 18.5 g
    37%

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