French Toast Sandwiches

READY IN: 25mins
Recipe by Patricia12

This is a great Sunday morning breakfast, or any special occasion! I make it for my husband on his birthday.

Top Review by Ilysse

Very yummy. I didn't use any milk and added a touch of nutmeg. I used left over challah from shabbat rather then the white bread. Since my kids love cream cheese and strawberry jelly sandwiches, I thought strawberry syrup would be a winner and it was. With the strawberry syrup they almost tasted like jelly doughnuts. Great brunch that I'll make again. Thanks for posting.

Ingredients Nutrition


  1. soften creamed cheese in microwave.
  2. heat butter in large skillet over medium heat.
  3. mix together eggs, milk, vanilla, and sugar in a medium sized bowl.
  4. after creamed cheese has been softened, spread a tbsp onto 1 slice of bread per sandwich.
  5. Then put it together with another to make a sandwich.
  6. dip sandwich into mixture in bowl, don't let it soak, though.
  7. put sandwich into skillet and cook, until it is golden brown on the underside, and flip until golden brown.
  8. serve with your favorite syrup.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a