82 Reviews

Very good! Halved the recipe, used whole wheat bread because that's all I had, and cooked on the griddle with butter. Was a little afraid of the large amount of cinnamon, but it was wonderful. Will definitely make again. Thanks for sharing the recipe!

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LonghornMama June 15, 2014

Wasn't quite the recipe I was looking for but overall taste wasn't bad. Here are a couple things that I would do differently from what the instructions said. The first is, if using dry toast, I would probably leave each side in the batter for 10 seconds per side so the batter/flavour can really penetrate the bread. The second is 5min per side at medium/medium high was way too long and hot for my stove. I'm not sure if it's because it's electric or just weird but at medium I found the bread was starting to burn if left for 2.5min and cut the time down to 2 min intervals (if unsure how your stove is going to perform, highly recommend doing 2 min intervals per side to get an idea of how long to leave each side). Overall, it wasn't a bad recipe and suited my french toast craving but doesn't compare to other recipes I've had.

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mir1229 April 15, 2014

It was delicious and my kids loved it!

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The Dirty Kitchen February 16, 2014

This was a really good recipe that my kids couldn't get enough of. I used up all the egg mixture and then froze the toast. We then just put them in the toaster on a lite setting and they were perfect. Thank you for sharing with us your recipe.

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mommyoffour August 11, 2013

Great - Enjoyed our stuffed with jam and cream cheese.

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jdod13 December 09, 2012

I've made this twice. Once with regular sandwhich bread for breakfast and the other with texas toast- for dinner. This was easy and very tasty. I halved the recipe and it made about 10 slices. It was so good!

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AMOR DE PUGS April 17, 2012

In my opinion this should be called "Real French toast!" Amazingly good!

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MandeeO April 08, 2012

Seems to be WAY too much batter for a loaf, though the bread I used was somewhat fine-grained and didn't absorb as much as I'd have liked. Should have tried half a recipe first. The large amount of cinnamon worked out nicely though -- I thought it might be too much, but I really enjoyed the clear cinnamon flavor.

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MNGoldenBear February 20, 2011

just finished making this. Turned out delicious!! My fiancee was in heaven!!

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luveyduvey21 July 08, 2010

The perfect french toast! I halved the recipe for 2 adults and a 9 year old and it was perfect.

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Backwoods Baker May 23, 2010
French Toast II