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    You are in: Home / Recipes / French Toast Bake Recipe
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    French Toast Bake

    Average Rating:

    1 Total Reviews

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    • on January 14, 2011

      This recipe did not taste very good. The Pumpkin in this recipe was extremely over-powering and pretty much ruined the dish, you could only take a couple bites before you were sick of the taste. No one in my family enjoyed this. That being said, i think this recipe has the potential to be good if you used a different flavor .. like maybe apple.. just a less dominant flavor. Also, the poster of this recipe failed to write down all the steps so be sure to not get sidetracked while reading the instructions and make sure you use all your ingredients ( i say this because I almost forgot my eggs, milk, and spices because they werent listed in the instructions).

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    Nutritional Facts for French Toast Bake

    Serving Size: 1 (209 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 365.9
     
    Calories from Fat 146
    40%
    Total Fat 16.2 g
    25%
    Saturated Fat 5.7 g
    28%
    Cholesterol 243.5 mg
    81%
    Sodium 672.7 mg
    28%
    Total Carbohydrate 37.9 g
    12%
    Dietary Fiber 6.7 g
    26%
    Sugars 1.7 g
    7%
    Protein 16.9 g
    33%

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