French Toast

READY IN: 15mins
Recipe by andypandy

everyone has their own french toast recipe and this is mine..sometimes I use the waffle iron to bake it also for a different morning tone...

Top Review by Mama Wolf

This is a awesome french toast recipe. My kids request if frequently! I use a loaf of french bread and cut the slices thick. I also found that I use more bread crumbs then the recipe calls for and add a little cinnamon. I double the recipe when I make this because the left overs freeze well. I pop them in the microwave on those busy mornings! They are way better then the "frozen french toast" you buy in the grocery store!

Ingredients Nutrition

  • 14 cup white sugar
  • 3 large eggs, beaten
  • 13 cup heavy cream
  • 12 teaspoon vanilla
  • 14 cup breadcrumbs, approx.
  • 4 -6 slices challa egg bread, sliced into 1 inch slices

Directions

  1. Mix vanilla, eggs, sugar, and cream to blend well.
  2. Place egg bread slices into mixture to soak for 3 minutes or until thoroughly moist.
  3. Coat both sides of moistened bread with the crumbs.
  4. Melt a small dab of margarine in a large heavy pan.
  5. Add bread slices and brown well on both sides, add more butter or margarine to pan when necessary, just to prevent sticking.

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